HomeAnnals of Tropical Researchvol. 23 no. 1 (2001)

Evaluation of stability in sweetpotato using different methods

Sudip K. Naskar | Archana Mukherjee

 

Abstract:

Naskar S.K. and Mukherjee A. 2001. Evaluation of stability in sweetpotato using different methods. Ann. Trop. Res. 23[1]:11-20. The stability in sweetpotato (Ipomoea batatas L.) was evaluated using the methods of Eberhart and Russel (1966), Shukla (1972) and Francis and Kannenberg (1978). Eight sweetpotato lines along with a check local cultivar were grown for three years in eight environments across Orissa, India. Variances due to genotypes, environments,and genotype x envorinment interaction were highly significant. Both linear and nonlinear components were also significant. The three stability methods differed in identifying stable cultivars. Eberhart and Russel's S'd and Shukla's S parameters were highly correlated (r = 0.78**). Only one genotype (90/606) was found stable under the three methods evaluated. The Francis and Kannenberg technique was most convenient in grouping the cultivars.



References:

  1. BACUSMO J.L., W.W. COLLINS and A. JONES. 1988. Comparison of methods of determining stability and adaptation of sweetpotato. Theo. Appl. Genet. 75:492-497.
  2. EBERHART S.A., and W.L. RUSSEL. 1966. Stability parameters for comparing varieties. Crop Science. 6:36-40.
  3. FRANCIS T.R. and L.W. KANNENBERG. 1978. Stability parameters for comparing varieties. Crop Science, 6:36-40.
  4. FREEMAN G.H. and J.M. PERKINS. 1971. Environmental and genotype-environinental components of variability VIII. Relations between genotypes grown in different environments and measures of these environments. Heredity. 27:15-23.
  5. FREEMAN G.H. 1973. Statistical methods for the analysis of genotype-environment interactions. Heredity, 31:339-345.
  6. KANG M.S. and J.D. MILLER. 1984. Genotype x environment interactions for cane.and sugar yield and their implications in sugarcane breeding. Crop Science. 24:435-440.
  7. NASKAR S.K. and D.P. SINGH. 1992. Genotype x environment interactions for tuber yield in sweetpotato. J. Root CCrops. 18(2):85-88.
  8. NGEVE J.M. 1991. Yield stability parameters for comparing cassava varieties. In: Tropical Root Crops in a Developing Economy (F. Ofori and S.K. Hahn, eds.). Proc. 9th Symposium of International Society of the Society for Tropical Root Crops. 20-26 October 1991. Accra, Ghana.
  9. PLAISTED R.L. 1960. A shorter method for evaluating the ability of selections to yield consistently over locations. Amer. Potato J. 36:166-172.
  10. RAVINDRAN C.S. and P.G. NAIR. 1994. Agrotechniques and nutritional requirements of sweetpotato. In: Advances in Horticulture-Tuber Crops Vol. 8 (K.L. Chadha and G.G. Nayar, eds.). Malhotra Publishing House. New Delhi, India.
  11. SHUKLA G.K. 1972. Some statistical aspects of partitioning genotypc-environmental components of variability. Heredity. 29:237-245.
  12. SPEARMAN C. 1904. Rank Correlation. In: Statistical Methods (G.W. Snedecor, 1946). Iowa State College Press, America. Iowa, USA.
  13. STEEL G.D. and J.M. TORRIE. 1980. Principles and Procedures of Statistics. McGraw-Hill, New York.
  14. SUKARSO G. and L.M. ENGLE. 1983. A maximum performance model for cultivar evaluation. Phil. Agriculturist. 66:184-190.
  15. TAI G.C.C. 1971. Genotypic stability analysis and its implication to potato regional trials. Crop Science. 11:184-190.
  16. WRICKE G. 1962. Ueber die Methode zur Erfassung der oekologischen Streubreite in Feldversuchen Z. Pflanzenzucht. 47:92-96.