Household Water Handling and Secondary Microbial Contamination in High-Density Urban Communities of the Philippines
Taishi Yazawa | Mai Watanabe | Princess Eden Macabata-rubite | Kenn Joshua Rubite
Discipline: Civil Engineering
Abstract:
Access to safe and stable water sources is a key indicator of
Sustainable Development Goal (SDG) 6. However, in the Philippines, water
scarcity and water quality deterioration remain serious challenges. Using a
cross-sectional field assessment, this study investigated domestic water quality
and microbial contamination of household utensils in barangays within the
densely populated Sampaloc District of Manila. A total of 28 households were
surveyed, and tap water and drinking water samples were collected.
Physicochemical parameters (water temperature, pH, electrical conductivity,
and total dissolved solids) and biological indicators (Escherichia coli and total
coliforms) were measured. In addition, E. coli and total coliform contamination
on household utensil surfaces was assessed using swab tests. The results
showed that tap and drinking water generally maintained acceptable water
quality prior to use, whereas high levels of microbial contamination were
detected on utensils during water handling. Furthermore, frequent watersupply
interruptions were reported in some households, raising concerns about
the reliability of the water supply. These findings suggest that, in addition to
improving water supply infrastructure, enhancing community awareness and
education on water, sanitation, and hygiene (WASH) is essential to ensuring
safe water use at the household level.
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