Enhancing Milkfish Profitability Through Optimized Feeding Practices and Integrated Resource Management in the Davao Region
Edison D. Macusi | Henzel Bongas | Erna S Macusi | Anthony Sales | Michael B. Andam
Discipline: Development Studies
Abstract:
Milkfish (Chanos chanos; Forsskål, 1775), locally known as Bangus, is one of the Philippines’ top aquaculture commodities,
playing a crucial role in food security and rural livelihoods—especially in the Davao region. However, the rapid expansion of
milkfish farming has exposed significant challenges in terms of feeding practices and environmental impacts. Intensive feeding
using commercial feeds has led to increased feed costs (~80% of operational expenses) and negative impacts on water
quality, while overreliance on conventional fishmeal raises concerns about both economic viability and environmental
impacts. Our recent research highlights promising alternative protein sources (e.g., poultry by-products, soybean meal, insect
meal, and seaweed) that may replace traditional fishmeal, thereby reducing production costs and mitigating environmental
impacts. This policy brief reviews current practices, evaluates the challenges and opportunities associated with feed
management, and underscores the potential of integrating indigenous knowledge systems from local communities to
promote sustainable practices. Recommendations include increased support for research and development, subsidies and
technical assistance for adopting alternative feed formulations, enhanced regulatory oversight, and stronger stakeholder
collaboration. Such integrated policy measures are essential to ensure the continued growth and sustainability of milkfish
aquaculture while protecting the coastal marine environment and community well-being
References:
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