HomeHCCCI International Multidisciplinary Research Journalvol. 1 no. 2 (2026)

Twenty-day growth evaluation of eggplant (Solanum melongena) using banana (musa acunimanata) Stalk fertilizer

Rheanne Michaela Asuncion | Romer John Balbuena | Xialen Mae Diaz | Ralph Dominique Montano | Jade Dominique Supangan | Lowel Pasinag | Angel Lee Dedal

Discipline: Agriculture

 

Abstract:

This study assessed the effects of different concentrations of banana (Musa acuminata) stalk liquid fertilizer on the early growth of eggplant (Solanum melongena). As sustainable agriculture advances, organic fertilizers from agricultural waste present viable alternatives to synthetic inputs. Banana stalks, often discarded after harvest, contain essential nutrients that support plant development. An experimental design was used with three treatments: 50 mL, 70 mL, and 90 mL applied to eggplant seedlings over 20 days. Growth was measured through plant height, leaf number, and leaf width at five-day intervals and analyzed using descriptive statistics and ANOVA. Results showed that higher concentrations enhanced growth, with 90 mL producing the tallest plants and widest leaves, though it also caused plant stress. The 70 mL treatment provided balanced growth and health, while 50 mL resulted in minimal growth but least stress. Overall, moderate application is optimal, supporting banana stalk fertilizer as an eco-friendly, cost-effective solution for sustainable crop production and waste utilization.



References:

  1. Agustin, M. G., & Tabaquero, A. L. (2024). Environmental and agricultural factors affecting the growth and morphological characteristics of eggplants. Psychology and Education: A Multidisciplinary Journal, 29(4), 569–572. https://doi.org/10.5281/zenodo.14543304
  2. Cao, Y., Sun, H., Shao, C., Wang, Y., Zhu, J., Long, H., Geng, X., & Zhang, Y. (2026). Agronomic efficiency and growth of eggplant crop under different doses of potassium and nitrogen. Agronomy Journal. https://doi.org/10.1007/s00344-026-1459-2
  3. Chirravuri, V., Vani, M. M., & Prapurna, P. V. N. (2024). Use of biofertilizers made from banana stalks. In From Waste to Wealth (pp. 1459–1469). Springer. https://doi.org/10.1007/978-981-99-2230-3_72
  4. Duri, L. G., Paradiso, R., Di Mola, I., Cozzolino, E., Ottaiano, L., Marra, R., & Mori, M. (2025). Growth performance of eggplant (Solanum melongena L.) enhanced by watering intervals and application of organic manure. International Journal of Applied Agricultural Sciences, 11(1), 24–28. https://doi.org/10.11648/j.ijaas.20251101.13
  5. Hariyono, M., Mooy, M., Hasan, A., & Onsili, R. (2021). Effectiveness of banana peel-based liquid organic fertilizer application as potassium source for eggplant (Solanum melongena L.) growth and yield. IOP Conference Series: Earth and Environmental Science, 752(1), 012022. https://doi.org/10.1088/1755-1315/752/1/012022
  6. Khan, Y., Liu, Y., Lan, X., Hou, H., Ji, J., Liu, X., & Lv, Z. (2024). Multifaceted ability of organic fertilizers to improve crop productivity and abiotic stress tolerance: Review and perspectives. Agronomy, 14(6), 1141. https://doi.org/10.3390/agronomy14061141
  7. Khanyile, N., Dlamini, N., Masenya, A., Madlala, N. C., & Shezi, S. (2024). Preparation of biofertilizers from banana peels: Their impact on soil and crop enhancement. Agriculture, 14(11), 1894. https://doi.org/10.3390/agriculture14111894
  8. Mustapha, M., Alasa, J. J., Bashir, A. U., & Mohammed, B. (2021). Study on the use of banana and pineapple peel waste as biofertilizers: Enhancing soil fertility, promoting sustainable agriculture and environmental sanitation. Arid Zone Journal of Engineering, Technology & Environment, 17(4), 569–574. https://www.azojete.com.ng
  9. Salman, S., & Sabli, T. E. (2024). The application of liquid organic fertilizer from banana peels and NPK Phonska on purple eggplants (Solanum melongena L.) production. Jurnal Agronomi Tanaman Tropika (JUATIKA), 6(2), 3580. https://doi.org/10.36378/juatika.v6i2.3580
  10. Sharma, P., Sharma, P., & Thakur, N. (2024). Sustainable farming practices and soil health: A pathway to achieving SDGs and future prospects. Discover Sustainability, 5(1), 250. https://doi.org/10.1007/s43621-024-00447-4
  11. Srivastav, A. L., Patel, N., Rani, L., Kumar, P., Maddodi, B. S., & Chaudhary, V. K. (2024). Sustainable options for fertilizer management in agriculture to prevent water contamination: A review. Environment, Development and Sustainability, 26, 8303–8327. https://doi.org/10.1007/s10668-023-03068-9
  12. Suvendran, S., Acevedo, M. F., Smithers, B., Walker, S. J., & Xu, P. (2025). Soil fertility                                and plant growth enhancement through compost treatments under varied irrigation       conditions. Agriculture, 15(7), 734. https://doi.org/10.3390/agriculture15070734
  13. Sun, J., Li, W., Li, C., Chang, W., Zhang, S., Zeng, Y., Zeng, C., & Peng, M. (2020).      Effect of different rates of nitrogen fertilization on crop yield, soil properties, and leaf physiological attributes in banana under subtropical regions of China. Frontiers in Plant Science, 11, 613760. https://doi.org/10.3389/fpls.2020.613760
  14. Vennila, C. C. (2024). Assessment of leaf area index and its relationship with growth and yield of fodder cowpea as influenced by sources of irrigation and nutrients. Legume Research, 47(12), 2077–2085. https://doi.org/10.18805/LR-5265
  15. Xu, Q., Liu, H., Li, M., & Li, P. (2023). The presence of the biochar interlayer effectively inhibits soil water evaporation and salt migration to the soil surface. Agriculture, 13(3), 638. https://doi.org/10.3390/agriculture13030638
  16. Yuanita, F. S. D., Mentari, R., Manullang, R. R., Faradilla, H., & Sarie, H. (2022). Physical and chemical properties of organic fertilizer from banana (Musa paradisiaca) leaf and stem with effective microorganism activators (EM4). International Journal of Innovative Science and Research Technology, 7(11). https://doi.org/10.5281/zenodo.7478810
  17. Zhang, W., Sun, H., Shao, C., Wang, Y., Zhu, J., Long, H., Geng, X., & Zhang, Y. (2025). Potassium’s role in eggplant physiological processes and stress response. Plant Physiology and Nutrition Journal, 18(3), 134–147. https://doi.org/10.1007/s00344-025-01345-7 (doi.org in Bing)