Michael Francis D. Falconi
Email: mcrolive@yahoo.com
Affiliates: Animal and Dairy Sciences Cluster, College of Agriculture, University of the Philippines Los Baños, College, Laguna 4031
Papers | 1 | Cites/Paper | 4.00 | Cites/Author/Year | 0.10 |
Potential Citations | 4 | Cites/Author | 1.00 | h-index | 1 |
Year(s) | 10 | Papers/Author | 0.25 | g-index | 1 |
Cites/Year | 0.40 | Authors/Papers | 4.00 | hI,annual | 0.20 |
Article List
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NUTRIENTCONTENT, SENSORY QUALITY AND CONSUMERS’ ACCEPTABILITY OF FULL-FAT AND LOW-FAT FETA CHEESE MADE FROM BUFFALO’SMILK PACKED IN CANOLA OIL WITH OR WITHOUT BASIL
Sarmago, Ione G. | Oliveros, Maria Cynthia R. | Magpantay, Veneranda A. | Falconi, Michael Francis D.