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Bigueja, Christine C.
Discipline: Food Technology
Battad, Leticia A. | Arquelada, Clara I. | Rabang, Purisima F. | Vecina, Aida P. | Ragon, Beatriz
Discipline: Business, Food Technology
Cruz, Christine O. | Lo, Melson C. | Pesebre, Mary Abigail C. | Riza, Jochebed Jrace C. | Samson , Erika Bianca N.
Article List (w/ Food Technology Discipline)
Sensory Evaluation, Physico-Chemical and Microbial Analysis of Passion Fruit-Guava Powdered Juice
Bigueja, Christine C.
Discipline: Food Technology
Packaging and Labelling Bagnet: an Iloko Food Product from UNESCO World Heritage City of Vigan
Battad, Leticia A. | Arquelada, Clara I. | Rabang, Purisima F. | Vecina, Aida P. | Ragon, Beatriz
Discipline: Business, Food Technology
CHARACTERIZATION OF POWDERED PECTIN FROM WATERMELON (Citrullus lanatus) RIND
Cruz, Christine O. | Lo, Melson C. | Pesebre, Mary Abigail C. | Riza, Jochebed Jrace C. | Samson , Erika Bianca N.
Discipline: Food Technology