Ernesto V. Carpio

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ejournals.ph@gmail.com


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Affiliates:

Department of Food Technology, De La Salle Araneta University, Malabon, Philippines Institute of Chemistry, University of the Philippines Los Baños,


Papers1 Cites/Paper 3.00 Cites/Author/Year 0.30
Citations3 Cites/Author 0.60 h-index1
Year(s)2 Papers/Author 0.20 g-index1
Cites/Year 1.50 Authors/Papers 5.00 hI,annual 0.75

Article List

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Physicochemical and sensory properties of carbonated fruit wines and their blends

Dizon, Erlinda I. | Mabesa, Reynaldo C. | Merca, Florinia E. | Bongon, Kennedy N. | Carpio, Ernesto V.