Anthony M. Dolloso
Papers | 1 | Cites/Paper | 54.00 | Cites/Author/Year | 1.38 |
Potential Citations | 54 | Cites/Author | 18.00 | h-index | 1 |
Year(s) | 13 | Papers/Author | 0.33 | g-index | 1 |
Cites/Year | 4.15 | Authors/Papers | 3.00 | hI,annual | 2.08 |
Papers | 1 | Cites/Paper | 54.00 | Cites/Author/Year | 1.38 |
Potential Citations | 54 | Cites/Author | 18.00 | h-index | 1 |
Year(s) | 13 | Papers/Author | 0.33 | g-index | 1 |
Cites/Year | 4.15 | Authors/Papers | 3.00 | hI,annual | 2.08 |
Article List
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Food Safety and Sanitation Practices of Kentucky Fried Chicken in Crossing, Calamba City, Laguna
Kanazawa, Avy Gayle A. | Plumares, Lorenzo A. | Dolloso, Anthony M.
Discipline: Hotel and Restaurant Management