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Lea A. Jimenez
Discipline: Environmental Science
Joy M. Sorrosa
Discipline: Biochemistry
Edito B Sumile
Discipline: Food and Beverage Production
Emma Ruth V. Bayogan | Carmelita B. Macario
Ramel E. Claros | Lutgarda S. Palomar
Gladys Florangel I Ortiz
Discipline: Cultural Studies
Carmela N. Hadia | Rosario V. Sanchez
Discipline: Agriculture
Rowena T. Baylon-Cabrizos
Discipline: Statistics
Table of contents
Articles
Community Structure of Polychaete Families in Mangroves of Guang-Guang Point and Nearby Shores of Pujada Bay, Mati, Davao Oriental
Lea A. Jimenez
Discipline: Environmental Science
Isolation Of n-Paraffin And C-Heavy Oil-Degrading Bacteria
Joy M. Sorrosa
Discipline: Biochemistry
Cost and Benefit Analysis of Different Integrated Pest Management Strategies for Mango Production
Edito B Sumile
Discipline: Food and Beverage Production
Retail Packaging of Cabbage
Emma Ruth V. Bayogan | Carmelita B. Macario
Discipline: Food and Beverage Production
Some Functional, Physico-Chemical and Sensory Properties of Arrowroot Flour and Chiffon Cake Products
Ramel E. Claros | Lutgarda S. Palomar
Discipline: Biochemistry
Strategies in the Utilization and Management of Resources among a Group of Mandaya’s in Davao Oriental
Gladys Florangel I Ortiz
Discipline: Cultural Studies
Income Assessment of Participants of Local Livelihood Trainings
Carmela N. Hadia | Rosario V. Sanchez
Discipline: Agriculture
The Geometric Index of the Wheel, Wn
Rowena T. Baylon-Cabrizos
Discipline: Statistics